Tuesday, March 26, 2019

Episode 108 HiLo Diner

We're in Minneapolis again checking out the Hi-Lo Diner
The taste of this episode is a Pink Plate Special, from Andrea’s test bar. Pour equal parts clear rum and honey syrup over ice, then add pink grapefruit soda until you say a Minnesotan, “Oh, that’s different.”
We get into the history of the Fodero diner company as well the history of diners overall according to The American Diner by Michael Karl Witzel.

Musical Credits:

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